Apple Cider Mimosa
Fall flavors shine in this versatile cocktail!
Servings: 1
Ingredients
- Fresh apple cider
- Prosecco
- 1/4 apple, finely chopped
- Ground cinnamon, dash
- 1 Star anise pod
Instructions
- Wash an apple and cut 1/4 wedge out of it. Finely chop quarter wedge for garnish. Keep extra on hand for an additional glass.
- Pour fresh apple cider in desired glass until half full. Top off with your favorite Prosecco. Add a small dash of cinnamon, if desired. Garnish drink with chopped fresh apples and one anise pod.
Notes
Modern Empty Nester Tip:
This can be a nonalcoholic mocktail by substituting sparkling water for the Prosecco!